156 Waverley Rd, Malvern East VIC 3145 Open for DINNER: Tue-Sun 5:30-10:30PM | LUNCH: Thur-Fri 11:00AM-3:00PM (03) 9569 3358

Dine-InTake Away

Fully Licensed
BYO (Wine only)

Welcometo Nepal Dining Room

Welcome to Nepal Dining Room, Nepalese cuisine with a modern twist.

We describe Nepalese cuisine as being simple, yet flavoursome, fresh, exotic, healthy and delicious. The décor is inviting, modern & sophisticated and the service warm and friendly.

Our menu will take you in a journey from the popular mouth watering street food, Momo, Aloo Chop and Sekuwa, to the traditional and exquisite slow cooked goat curry, pork curry, variety of delicious and light side dishes to compliment the main course, also showcasing an array of our chef’s exotic signature fusion creations, the Lamb shanks, Pan fried king prawns and the melting in your mouth dessert, Lal Mohan, accompanied with amazing wine list and beers to compliment our food. Service will be delivered by our happy and friendly team, bringing a warm touch of Nepalese hospitality that we are well renowned for.

With over 18 years of industry experience, including 7 years of delighting millions of Australians with scrumptious Nepalese cuisine; there is one thing we know for sure… Whether or not you’ve tried Nepalese cuisine before, our vow to authenticity and commitment to excellent service is sure to deliver a memorable and vibrant Nepalese culinary experience; one that you’ll want to keep coming back for more!

So please come in, sit back and enjoy!!
SMALL BITES

 

ChefHem Ghale

Chef Hem Ghale has worked in the hospitality industry for more than 18 years in different capacities; including the head chef at Station Hotel, Sous Chef at the Margos Restaurant, Crown, Chef De’Partie at the Sheraton Hotel.

Ghale has been engaged with bookings for catering and personal chef services, via Nepal Dining Room. Ghale and his team are regular participants at the Suzuki night market, Melbourne’s most popular night market held at Queen Victoria Market every summer.

Ghale and his team also participate at the St. Kilda Market, Moomba Festival, Main St Festival, Mornington, Geelong Night Market, VIVA Multicultural Festival at Federation Square, just to name a few.

 

OurMenu

Download Our Menu

Mains

 

Goat Curry (GF)
$23.00
Slow cooked traditional goat curry
Lamb Curry (GF)
$23.00
Cooked with capsicum, cumin, mustard seeds, garlic, ginger, onion, and curry leaves in a tomato & coconut based sauce
Chicken Curry (GF)
$21.00
Cooked with butternut pumpkin
Mixed Vegetable curry (V) (VG)
$17.90
Fresh mixed seasonal vegetables cooked in a mild curry sauce (V) (VG)
Vegetable Chow Chow
$18.90
Stir fried noodles with mixed seasonal vegetables, cooked in a tomato based sauce and light Nepalese spices
Pan Fried King Prawns
$26.00
Sautéed with capsicum, onion, lime leaves and diced fresh tomatoes
Chilli Chicken
$21.00
Stir friend tender chicken fillets with capsicum, green beans and onion
Pork Belly Curry (GF)
$24.00
With bok choy
Chicken Chow Chow
$18.90
Stir fried noodles with chicken fillets, vegetables, garlic, ginger and tomatoes
Fish in Lime
$26.00
Pan fried fish fillets marinated with turmeric & rock salt. Simmered with a tomato and coconut milk based sauce, with a touch of mustard seed and lime leaves.
Slow Cooked Lamb Shank (GF)
$24.00
lamb shank cooked in a curry sauce, served with potatoes and spinach
Cauliflower Hot Pot (V) (VG) (GF)
$17.90
Cailiflower, baby potatoes and green peas cooked with garlic & ginger in a hot pot
Seafood Chow Chow
$19.90
Stir fried noodles with King Prawns, fish fillet & mixed seafood sautéed with
fresh vegetables in a tomato based sauce & garnished with coriander
Vegetable Chow Chow (V)
$18.90
Stir fried noodles with mixed seasonal vegetables with soy & a
touch of Nepalese spices and garnished with spring onion and coriander
Sweet potato curry (V) (VG) (GF)
$17.90
Sweet potatoes, black eye beans and spinach cooked with tomato, onion, garlic, ginger, cumin powder
Eggplant & Pumpkin curry (V) (VG) (GF)
$17.90
Roasted eggplant and pumpkin cooked with green peas in a tomato based gravy
Garlic Prawns (GF)
$26.00
King prawns pan fried with garlic, onion, tomato and mushroom in a creamy sauce
seafood curry
$26.00
Combination of tiger prawns, half shell mussels, calamari and fish fillets cooked in a light curry sauce with a touch of coconut milk, mustard seeds and a hint of lime juice
Tofu Chow Chow
$18.90
Stir fried noodles with assorted vegetables & tofu with soy sauce and touch of our Nepalese spices and garnished with spring onion and coriander (V)(VG)
Seafood Chow Chow
$19.90
Stir fried noodles with King Prawns, half shell mussels, calamari, fish fillet & mixed seafood sautéed with fresh vegetables in a tomato based sauce & garnished with coriander
Lamb/Chicken/Vegetable Momo
$16.90
Lamb/Chicken/Vegetable Momo, popular mouth-watering steamed momos served with salad and tomato and sesame chutney
Chilli Momo Chicken/Vegetable
$18.90
Pan fried steamed momos with onion, capsicum, tomatoes and chilli
Grilled Chicken sekuwa
$21.90
chicken thigh fillet marinated with garlic, ginger, onion, coriander, chilli with a touch of lime served with salad

 

Sides

 

Saag
$7.90
Stir fried bok choy with dry chilli and ginger
Daal
$7.90
Steamed Mixed Vegetables
$7.90
Garlic Spinach
$7.90
Mula ko Achar
$3.50
Chilly Chutney
$3.00
Plain Basmati Rice
$3.00
Pulaw Rice
$4.50
Wholemeal Roti
$4.00
Aloo Roti
$5.00
Raita
$3.00

 

Small Bites

 

Pan Fried Sekuwa (GF)
$9.90
Thigh fillet marinated with mustard leaves, yoghurt, garlic, ginger & cumin
Hot Bamboo Shoots (GF)
$7.90
Bamboo shoots cooked with black eye peas in a chicken broth
Lamb, Chicken or Vegtable Momo
$7.90
Steamed momos served with tomato and sesame chutney
Aloo Chop (V) (VG) (GF)
$8.90
Delicious potato patties battered in chickpea batter, served with cucumber, onion and tomato salsa. Drizzled with tamarind sauce.
Tareko Macha
$9.90
Pan fried season fresh fish fillets marinated with tumeric & rock salt. Coated with flour, simmered with spicy garlic, yoghurt & lime leaves
Pork Choila (GF)
$9.90
Grilled pork belly marinated with garlic, ginger, onion, coriander with a touch of lime
Kwati (V) (VG) (GF)
$7.90
Lightly spiced pan fried mixed beans, sprout sprinkled with coriander and lemon juice
Tapas Platter
$20.00
Selection of popular small bites, Aloo chop, Momo, Pork belly choila and Sekuwa
2pp $20.00
4pp $40.00
Aloo Chaat (VG)
$9.90
Aloo chop mixed with crispy ajwan seed pastry peices and drizzled with yoghurt and tamarind sauce

 

LatestNews

Mother’s day Lunch and Dinner
April 20, 2017 In mother’s day what’s on 
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Let us indulge your mum with our exotic, fresh, healthy and tasty food, created by our passionate and creative…

Job opportunity
April 11, 2017 In Uncategorized 
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We are looking for highly motivated and Passionate experienced chef.

We pride ourselves in providing quality,…

Holiday notice
December 23, 2016 In Uncategorized 
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Dear Customers,
We will be closed from the 24th of December till the 12th of January 2017.
We wish you all a Merry…

OurFood

OurLocation

NEPAL DINING ROOM

156 Waverley Rd, Malvern East
Victoria, Australia

03 9569 3358

Open For Dinner 5:30PM till 10:30PM
Tuesday – Sunday

Open For Lunch 11:00AM till 3:00PM
Thursday– Friday

Take Away Available – 10% Off

 

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