Welcome to Nepal Dining Room, Nepalese cuisine with a modern twist.
We describe Nepalese cuisine as being simple, yet flavoursome, fresh, exotic, healthy and delicious. The décor is inviting, modern & sophisticated and the service warm and friendly.
Our menu will take you in a journey from the popular mouth watering street food, Momo, Aloo Chop and Sekuwa, to the traditional and exquisite slow cooked goat curry, pork curry, variety of delicious and light side dishes to compliment the main course, also showcasing an array of our chef’s exotic signature fusion creations, the Lamb shanks, Pan fried king prawns and the melting in your mouth dessert, Lal Mohan, accompanied with amazing wine list and beers to compliment our food. Service will be delivered by our happy and friendly team, bringing a warm touch of Nepalese hospitality that we are well renowned for.
With over 18 years of industry experience, including 7 years of delighting millions of Australians with scrumptious Nepalese cuisine; there is one thing we know for sure… Whether or not you’ve tried Nepalese cuisine before, our vow to authenticity and commitment to excellent service is sure to deliver a memorable and vibrant Nepalese culinary experience; one that you’ll want to keep coming back for more!
So please come in, sit back and enjoy!!
Chef Hem Ghale has worked in the hospitality industry for more than 18 years in different capacities; including the head chef at Station Hotel, Sous Chef at the Margos Restaurant, Crown, Chef De’Partie at the Sheraton Hotel.
Ghale has been engaged with bookings for catering and personal chef services, via Nepal Dining Room. Ghale and his team are regular participants at the Suzuki night market, Melbourne’s most popular night market held at Queen Victoria Market every summer.
Ghale and his team also participate at the St. Kilda Market, Moomba Festival, Main St Festival, Mornington, Geelong Night Market, VIVA Multicultural Festival at Federation Square, just to name a few.
NEPAL DINING ROOM
156 Waverley Rd, Malvern East
03 9569 3358
Open For Dinner 5:30PM till 10:30PM
Tuesday – Sunday
Open For Lunch 11:00AM till 3:00PM
Take Away Available – 10% Off